November 03, 2021

Jenner & Block Partners Gabriel K. Gillett, David C. Layden, Allison A. Torrence, and Joseph J. Torres will lead a discussion at the Restaurant Law Center’s Fifth Annual Legal Summit on important issues, beyond labor and employment, that companies in the restaurant industry should consider for current and future operations. For example, the group will discuss biometric privacy litigation, energy and environmental regulations, class actions, antitrust, insurance, ERISA, and more.

The program will be held on November 4, 2021, from 3:15 - 4:30 pm Eastern. To learn more about the summit, click here.